Heat a large heavy skillet over medium-high heat, and fry the patties until they are . Loved these baked hamburgers! Bake in oven. There are great instructions on how to do either in this article. Shape the meat into 4 equal patties. Heat the cooking oil over medium high in a large heavy-bottomed stainless skillet. Combine the hamburger steak ingredients and form into oval steaks. Next, place a baking rack over the foil. I like that this has you refrigerate the patties. This is how my mother always made her meatballs and meatloaf, except for the milk and she often added an egg. The BEST Hamburgers in the Oven Gone VIRAL! Form into eight large patties and place into a 9x13 inch baking dish. Ingredients 1 lb. Using a spatula, transfer the hamburgers to the roasting rack in the . Place the bottom portions of each bun on each sheet of foil, and build the burgers, WITHOUT the extra toppings. Delicious! What separates this version from Salisbury steak is a more simply-flavoredpatty mixture and the omission of tomato-based ingredients like tomato paste and ketchup, resulting in an unadulterated, beefier bite. Become a VIP newsletter subscriber and get instant access to the entire library of free printables (including wall art, gift tags, and more!). It should not be considered a substitute for a professional nutritionists advice. Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Easy, healthy recipes your family will love! ), Not only does baking the burgers in the oven make clean-up a breeze (no splattered grease popping all over the stovetop) but this recipe creates the juiciest burger, and has a trick that will keep you going back for more! Ingredients for hamburger steak in oven: 1 1/2 pounds ground beef 1 cup oatmeal 1 cup milk 1 package onion soup mix salt and pepper Ketchup Barbecue sauce of your choice Steps for how to make this hamburger steak recipe without gravy 1. How long does it take to cook steak burgers in the oven? I believe you can have simplicity in life, and still feel fabulous. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Its a quick cheater meal recipe that just takes a few minutes to put together and tastes delicious, too! Privacy Policy. Wrap up each burger, and place either in a different baking dish, a cookie sheet or even directly on the oven rack and let heat in the oven for a 2-3 minutes. Continue to cook, whisking often, until thickened enough to coat the back of a spoon, 4 to 5 minutes. Please read my disclosure policy. As always, theres a full, printable, recipe card at the bottom of this post, but Id love to walk you through the recipe with photos and extra tips to help you make the best, baked hamburger recipe! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Combine the rest of the steak ingredients in a large bowl; stir until thoroughly mixed. Preheat oven to 375 degrees and spray baking dish with non-stick cooking spray Generously season one side of the burgers with salt and pepper Place burger patties in baking dish, spice side down. Mix ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning together in a large bowl until well combined. Since it is only the 2 of us eating dinner these days, I froze the extra hamburger steaks to use at a later date. Then add the tomato sauce, beef broth, and uncooked pasta, mix well, and bring to a simmer. Came out so good. Oven-baking is the easiest way to cook hamburgers. In this case, its served with gravy over mashed potatoes. It's so much easier than pan-frying. Hamburgers can be baked uncovered in an oven preheated to 450 degrees Fahrenheit, and should take about 10 to 11 minutes for medium burger and 13 to 15 minutes for well-done. Instructions. Ive tried making this a one pan meal. Learn how your comment data is processed. About how big a skillet do I want for this. Melt 2 Tablespoons butter to the pan and add the onions. Set the oven temperature and line a sheet pan with foil. The Pioneer Womans Twice Baked Potato Casserole. Next, place a baking rack over the foil. Ingredients: 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise Yield: 4 burgers Tools: Bowl Sheet pan Spatula Thermometer Cast-iron skillet Directions: taste of home Step 1: Shape the Patties Here are some easy options that go well with hamburger steak: This recipe was originally published in September, 2019. Ground beef is so convenient, versatile, and affordable. And if you want to see more real life behind the scenes action, be sure to come join me on my @harbourbreeze Instagram Channel! Fed up with the mess, I decided to try cooking hamburger steaks on a sheet pan in my oven. Privacy Policy |Accessibility Copyright 2023 Fantabulosity | Terms & Conditions | FTC, Bread Pudding Recipe: Easy Old Fashioned Recipe (With Video!). Our family loves this inexpensive meal! Preheat the oven to 350 degrees F (175 degrees C). onion powder 1/2 tsp. Use breadcrumbs or other cracker crumbs in place of the Saltine cracker crumbs. Rub steaks with olive oil and generously season. Its down-home, country-style cooking! Depending on what level of doneness youre looking for, pan-frying can take you between 5-10 minutes over medium-high heat. Diana rattray these slow cooker fajitas are amazing! To serve, spoon the gravy with mushroom and onions over the tops of the hamburger steaks. This hamburger steak recipe uses the oven to transform ground beef patties, condensed soup, and canned mushrooms into a comforting, old-fashioned meal. I realized I had a thing or two to learn about Southern cooking. Hi, I'm Jessica! I love your recipes! (For the trick that makes all of the difference when cooking burgers in the oven, scroll down! What Is Flank Steak - the . If youre cooking for a large crowd, or just want to make a batch early and keep warm until dinnertime, its easy! The only thing I did differently was to add 1/3 cup minced onion and it was perfect. Finally, prepare the gravy and pour over the hamburger patties after they have cooked the first 30 minutes. Cooking Hamburgers in the Oven is EASY and may become your new favorite dinner recipe! I had inherited my Grandmas original recipe file and had so much fun going through it. Cover with foil and place in oven as it is heating to 350 degrees. This way, even a very well-done burger can still be juicy! Mix all the ingredients listed, other than the oil, while your skillet is heating. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! This post may contain affiliate links. When I take the patties from the refrigerator, should I let them come up to room temperature before cooking them? Incorporating butter into the beef is a chef secret to keep the patties nice and juicy. Return the patties to the skillet. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. Store in an airtight container and refrigerate for up to 3 days or freeze for up to 3 months. Preheat your oven to 375 degrees, and spray non-stick cooking spray inside of a baking dish, large enough to hold 4 hamburger patties.Note: When cooking, you can definitely do more at a time if you prefer! document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Need a quick and delicious weeknight meal? Thanks so much for the great review!. On a shallow plate, combine flour, kosher salt, and pepper. Bake at 350 until a thermometer reads 160, about 20 minutes, turning once. (It has only become a favorite way to make these cheeseburger sliders that have become so popular too! In a 4qt dutch oven, heat the olive oil over medium heat. Add the chicken broth, beef broth, onion powder, garlic powder, and Worcestershire sauce. Bake in the oven at 350 degrees for 12-15 minutes to just melt the cheese and cook onion slightly. Thaw it out fully first. Add some sauted mushroom to the gravy for added flavor, or add roasted bell pepper for a great flavor. Season both sides of the patties and place on a broiler pan. If you think about this method in time, its great! This makes the steakburger denser but less flavorful than regular hamburger. Stir in the parsley. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Although, topping them like a Cowboy Burger is pretty tasty too! I recommend checking the beef and veggies for doneness at about the 40 . Transfer the pan to the oven and bake for about 10 to 15 minutes longer or until the burgers reach a food-safe internal temperature of at least 160 F . I like to sprinkle my veggies with olive oil, salt, and pepper plus any other seasoning, and toss them together with my hands. And follow me on Facebook,Instagram, andPinterest! Preheat the oven to 350F. Smothered hamburger steaks are a weeknight family favorite in my house. Preheat the oven to 350 degrees F (175 degrees C). Makinze is currently senior food editor at Delish, where she develops recipes, creates, and hosts recipe videos and is our current baking queen. Hi Blair, great recipes, I am a divorced single man, who is a terrible cook int the kitchen. Layer on your steak on generously. Thanks so much for taking the time to leave a review!. If desired, place one slice of cheese on each burger and bake an additional minute or until cheese has melted. Simply place the packets on the grill or over coals and cook for 45-60 minutes. Cooking food from frozen can be done 2 ways: We like to have ours with a green salad and baked sweet potatoes. Wrap each burger in foil. In a medium-sized bowl, combine cream of mushroom soup, milk, and parsley until well blended. Read on! The cold patties will hold together better and be easier to work with in the skillet. Shape into four 3-1/2-in. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. a hamburger is a patty of fried / grilled minced meat in the bun whereas a steakburger uses a whole slab of grilled meat e.g. Spread a couple of tablespoons of the marinara on both sides of the bread, reserving the rest. Use ground beef and ham together, beef, pork, and veal in meatloaf, or even ground turkey. For an easy option, you could also try cream of onion soup. Then you have come to the right place, we have rounded up 21 hamburger steak recipe in oven that we have shared over the years. preheat oven to 350F Make the gravy and set it aside. Amount is based on available nutrient data. Add 2 Tablespoons butter to the pot and soften onions. Season the Hamburger Steaks First, preheat the oven to 350 degrees F. While the oven is preheating, line a sheet pan with aluminum foil. This easy hamburger steak with mushroom gravy (also known as poor mans steak) is an affordable, easy dinner recipe that the whole family can enjoy! Remove the sheet pan from the oven, put a pat of butter on each hamburger steak. Mix in the cornstarch and cold water until combined. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Simply press the seasoned ground beef into the pan, then bake it for about 15 minutes in a 400F oven. Save my name, email, and website in this browser for the next time I comment. chopped fresh parsley, plus extra for garnish, Optional, for serving: mashed potatoes, noodles, or crusty bread, Hamburger Steak, Hamburger Steak with Gravy, poor mans steak, Salisbury Steak with Cream of Mushroom Soup. , posted by Stephanie on September 30, 2020 145 Comments , Your email address will not be published. When meat cooks, the proteins tighten and contract and in doing so, moisture escapes. Refrigerate for 15 minutes and season with salt and pepper. Cover the pan with a lid or aluminum foil. That way, they are frozen individually and dont stick together. Quick-pickled red onions or caramelized onions Avocado mayonnaise Burgers in the Oven Recipe Print Recipe Prep time 12 seconds Cook time 15 seconds to 17 seconds Serves 4 Nutritional Info Ingredients 1 pound 80% lean ground beef 1 tablespoon yellow mustard 1 tablespoon liquid smoke, preferably hickory (optional) 1 tablespoon Will definitely make again, thank you! Remove the onions from the skillet. To make the hamburgers, combine ground beef, crushed saltines, milk, Italian seasoning, garlic powder, onion powder, cayenne, and salt and pepper to taste Hamburger Steak Recipe Author: Steve Gordon Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Yield: 1-2 servings, depending on size of each steak. When I started doing this for my burgers, I feel like I changed my familys burger-lovin life. Smothered hamburger steaks are baked in the oven and served with a creamy mushroom and onion gravy. Let sit for 5-10 minutes. Step 1 Preheat your oven to 375 degrees F. Video of the Day Step 2 Place the 1 lb. The best way to achieve this is to shred frozen butter. Mix the meat with a spoon, or by hand until everything is fully incorporated. Your email address will not be published. Place the pan in the coven and cook for about 25 minutes. Serve on a salad for vegan choices made from plants. If there isn't enough grease in the skillet, add a teaspoon or two of butter. Im so happy it was such a hit! Required fields are marked *. Squirt ketchup and barbecue sauce onto each patty. Broil under the heat for about 3 min until you get a nice crust going, and then flip. This is theperfecteasy dinner when you want something fancier than a burger, but more casual than a steak. Heat olive oil in a large skillet (cast iron skillet works best) over medium to medium-high hear. Its classic American comfort food at its finest! Choose proteins and veggies with similar cook times. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Reduce the heat to low and cook for 2 minutes. My mission is to share creative and budget-friendly DIYs, home decor, easy recipes and fashion ideas to help you find joy and beauty in everyday life
lb ground beef and pork combination (12 oz; a good beef-to-pork ratio is 2 to 1 (8 oz/4 oz) or 3 to 1 (9 oz/3 oz). Make sure to season evenly. Brown 2-3 minutes per side and place the pan in the oven. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. Swirl in the remaining 1 TBS cold butter at the end. This looks amazing, my boyfriend doesnt eat mushrooms or cream of mushroom soup, what is a good cream of ___ soup to replace it? Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. 6. Then I add my protein and season it separately. OMG! Return the hamburger patties to the skillet, nestle into the mushroom mixture, and cook until heated through, about 2 minutes. Tasty hamburger "steaks" smothered in gravy and onions. Premade hamburger patties is such a great time saver, nice work Sam! Required fields are marked *, Its prepared yellow mustard, not mustard powder . We havent tested it, but you could try a combination of heavy cream, broth, and butter, or make your own cream of mushroom soup and omit the mushrooms. Smothered Hamburger Steaks in the Oven + VIDEO. This recipe with the melt-in-your-mouth trick makes all the difference!Quick overview: Cook these at 375 for 25 minutes, and then build burgers with buns and wrap in foil and bake another 2-3 minutes for the ULTIMATE, best burger at home! How would I know when the oil and butter is hot enough? Place pan in the oven and cook for approximately 25 minutes or until steaks are brown around edges. Spoon the gravy on top. Tear off 4 squares of aluminum foil (just large enough to wrap each individual burger). Step 3 Mince 2 tbsp. Shape your patties and put them in a baking dish with high sides that has been sprayed with nonstick cooking spray. How big should the patties be when I pat them out? 4. Storing & Reheating Suggestions This ensures all the food is cooked to the proper doneness. Storage. Transfer the burgers to a cooling rack and tent with foil to allow time for the internal temperature to reach 160F. Add the garlic and cook, stirring constantly, until fragrant, about 30 seconds. So when I have some on hand, I love sprinkling this on my cheeseburgers too! paprika Kosher salt Freshly ground black pepper 2 tbsp. Sprinkle with parsley. To serve, spoon the gravy over the tops of the hamburger steaks. * Percent Daily Values are based on a 2,000 calorie diet. Remove the sheet pan from the oven, put a pat of butter on each hamburger steak. Save my name, email, and website in this browser for the next time I comment. Saute the onions in the same pan, adding a small amount of oil if needed. function ml_webform_success_4714010(){var r=ml_jQuery||jQuery;r(".ml-subscribe-form-4714010 .row-success").show(),r(".ml-subscribe-form-4714010 .row-form").hide()}
, 2023 Harbour Breeze Home Hello Chicky, White Chicken Chili Recipe for Slow Cooker. Cook for 15-20 minutes, until the onions soften and begin to caramelize. Remove from skillet. Hope they bring back memories from your childhood! (If I had to guess, Id say I probably use a total of about 2 teaspoon of salt for the four burgers, and then I just make sure I can SEE black pepper all over my burgers.). Its incredibly easy to make baked hamburgers and the best part? However, the downside is the mess left behind after cooking hamburger steaks in a skillet on the stove or on my electric griddle. Directions. Husband approved!! I am going to add onion also. Add slices of cheese and drizzle a bit more marinara sauce on top. Wrap tightly or seal well and place the steak in the fridge to marinate for a full day. What would you say would be an optimal maximum of onion without making it have too much liquid? Either works great. Required fields are marked *. Use your hands to combine the spices with the beef. Make the hamburger steaks. Heat the olive oil in a large pan over high heat. This recipe is very flavorful and couldn't be easier. Simmer and stir over medium-low heat until gravy thickens, about 5 minutes. Place back in the oven for about one minute, or until the cheese has melted! The actual amount consumed will vary. Cook the meat for 4-5 minutes per side or until browned. Pour condensed soup evenly over patties, then sprinkle canned mushrooms over top. Im so happy your familys enjoying this one. Place a baking rack over the foil and spray with cooking spray. Im from the South. Heat an oven-safe cast-iron skillet over a medium-high heat on your stovetop. Add 1 more tablespoon of butter to the drippings in the skillet. Total comfort food! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Thanks so much for the great review!. (-) Information is not currently available for this nutrient. Sprinkle with salt and pepper. I'm Lisa, a first generation Southerner. Heat oil in a large skillet over medium heat. Instead, just on line? This does the trick every time! Just when you think it may be too much salt and pepper (because lets face it you can always add more, but you cant really take it away) you can finally actually taste it. Home | What We're Eating | Hamburger Steak {Poor Man's Steak}, published on Jun 13, 2022, updated Oct 02, 2022. the recipe needed to be made and served in 45 minutes or less. Top each burger with a slice of your favorite cheese, if desired, and cook just until the cheese melts. Place burger patties in baking dish, spice side down. Dip both sides of patties in remaining coating. Bake in oven for 25 minutes. Remove from fridge and season each side with salt and pepper. It will just have a slightly more mild flavor. Ingredients 2 eggs 2 tablespoons minced onion 1 tablespoon beef base teaspoon black pepper 3 slices white bread 2 pounds lean ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can water 1 dash Worcestershire sauce Directions Whisk together the eggs, onion, beef base, and pepper in a bowl. 15 minutes for the onions? Place back in the air fryer to warm. Serve the ground beef patties with mashed potatoes, egg noodles, 3-ingredient buttermilk biscuits, or a loaf of crusty bread to soak up any extra sauce. Portobello mushrooms, butter, olive oil, ground chuck, patty, Mushroom soup, ground beef, saltine crackers, italian seasoning, garlic powder, Lean ground beef, worcestershire sauce, olive oil, milk, beef stock, Mushroom soup, ground beef, saltine crackers, italian seasoning, cayenne pepper, Lean ground beef, butter, olive oil, garlic, sweet onion, Mushroom soup, ground beef, butter, saltine cracker crumbs, onion powder, Dijon mustard, grass fed beef, worcestershire sauce, olive oil, black pepper, Ground turkey, red bell pepper, worcestershire sauce, egg, garlic salt, Brown gravy, ground beef, lean ground beef, saltine crackers, egg white, Onion soup mix, ground beef, barbecue sauce, ketchup, Ground beef, gravy master, bread, dijon mustard, beef bouillon, French onion soup, brown gravy, ground beef, chicken soup, bread crumbs, Golden mushroom, ground beef, green pepper, eggs, quick cooking, Mushroom soup, brown gravy mix, ground beef, worcestershire sauce, egg, Mashed potatoes, ground beef, bread crumbs, worcestershire sauce, butter, Ground beef sirloin, panko bread crumbs, brandy, worcestershire sauce, butter, Brown gravy mix, ground beef, bread crumbs, worcestershire sauce, ketchup, French onion soup, ground beef, bread crumbs, worcestershire sauce, butter, Brown gravy mix, ground beef round, bread crumbs, egg, garlic, Stove top stuffing, lean ground beef, barbecue sauce, fresh mushrooms, Mushroom soup, lean ground beef, bread crumbs, olive oil, eggs, Sheet Pan Hamburger Steak with Mushrooms & Onions, Roasted Hamburger Steaks with Onion Gravy, Sheet Pan Ground Beef Hamburger Steaks with Mushrooms & Onions, Baked Salisbury Steak Recipe with WW Points.
